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The resulting recipe was featured on the incredibly popular The Betty Crocker Cooking School of the Air radio program. Beat (cream) the butter and sugars. Beat the softened butter, brown and white sugars, and vanilla with an electric mixer on medium speed. They feature a buttery base studded with decadent, melty chocolate chips. When baking, I follow the King Arthur ingredient weight chart, which says 1 cup of all-purpose flour equals 120 grams. Since I weigh my flour on a kitchen scale, I took their measurement of 2 ¼ cup flour and converted it into grams based on the 120 grams per cup rule.
Toll House Chocolate Chip Cookie Recipe Ingredients and Substitutions
It's best to label your cookie dough with the date made and the temperature needed for baking. Cool on the baking sheet for 2 minutes and then remove to wire racks to cool completely. Drop onto parchment paper lined baking sheets by rounded tablespoon. I suggest using light-colored baking sheets.
Pan Cookie Variation

That’s because I typically avoid any chocolate that’s labeled “bittersweet” or “semisweet” without providing specific percentages. In the United States, there’s no official benchmark for each designation. It’s up to manufacturers to determine how much cocoa to use, and percentages will vary greatly from brand to brand. Technically, both bittersweet and semisweet chocolate are considered dark chocolate… but you never know. Because of this, I advise you to ignore these bars and stick with the ones above that list their cocoa percentages fo you know what you’re getting.
Snickers Peanut Butter Pie
If you did not receive an email check your spam folder. Otherwise, add to your address book and try again. She sold the rights to her recipe to Nestlé for only $1.00! Little did she know that this would become the most popular cookie ever. Get recipes, tips and NYT special offers delivered straight to your inbox.
The chocolate chip cookie recipe
Toasting nuts brings out more flavorful oils within the nuts themselves, leading to deeper flavors. You also improve their texture by adding snap and crunchiness. Transfer the balls into freezer-safe bags. Squeeze out as much air as you can before sealing.
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The formula is straightforward, easy, and never disappoints. But we did make a few extremely tiny changes to our method. This original toll house cookie recipe has been passed down from generation to generation, all thanks to Ruth Wakefield. Back in the 1930s, Ruth invented the first chocolate chip cookie at her restaurant in Whitman, MA which is famously known as Toll House Inn. Scoop out your cookie portions and freeze them in a single layer on your baking sheet. Once frozen, transfer the frozen cookie dough into a sealable freezer storage bag.
My aunt made the best ones from the recipe on the bag of Baker's. Her secret (which I swore I would never tell my mother) was creaming (in a mixer) the butter and sugars for 3 minutes then a minute after each egg. And she put them in the fridge for 30 minutes and returned the batter to the fridge between baking batches.
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Place them as close together as possible, but not touching. Flash-freezing them will keep the dough balls from sticking together in a big clump inside the bag. The Toll House cookie recipe is the original recipe, and it holds its place as the most popular cookie for a good reason. The blend of white sugar and brown sugar in the recipe gives a unique flavor and contributes to the perfect texture – a crispy edge with a chewy center. The original Toll House chocolate chip cookie recipe instructs you to cream the butter together with the sugars.

Nestle Toll House Cookie Recipe FAQ and Baking Tips:
The Nestle Toll House Cookie Recipe is the first recipe many of us ever made, often with our mothers or grandmothers. This classic chocolate chip cookie recipe is one that has been enjoyed for decades. Everyone needs a chocolate chip cookie recipe that is tried and true and this one won’t disappoint.
Store dough, covered, in refrigerator for up to 1 week or in freezer for up to 8 weeks. Everybody has a favorite cookie recipe that brings them comfort, and for many, the Toll House Cookie Recipe is that go-to recipe. It’s not just a recipe; it’s a piece of nostalgia dating back to the Toll House Inn and the culinary brilliance of Ruth Wakefield. Everything you could possibly want to know about flour when it comes to the Nestle Toll House recipe.
Make sure your dough balls go onto a cool baking sheet. This recipe uses slightly more flour than the original in comparison to the amount of butter in the recipe. If you read my cookbook, Weeknight Baking, you probably know that I have a grudge against chocolate chips. Most chocolate chips are made with cheap chocolate. The chocolate chips are pumped with additives like paraffin wax and palm oil to help them keep their shape even after being baked in the oven. These additives compromise the chocolate chips’ flavor and texture, making them taste waxy.
Bake in a preheated oven until golden brown. Next, crack the 2 eggs into the dry ingredients, add a splash of vanilla extract, and pour in the browned butter. Use a spatula to mix the wet and dry ingredients, ensuring that there are no more dry streaks of flour. Finally, fold in the mini chocolate chips, and chopped pecans until they are just combined. Once the browned butter is made, it's easy sailing.
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Deliciously chewy, slightly browned. This recipe takes it up a notch by using brown butter in the batter. This is the famous, back-of-the-bag, chocolate chip cookie recipe.
I would remember to have some milk nearby though. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Yes, you can replace the all-purpose flour with most gluten-free flours or free flour blends. Be mindful that this may alter the texture slightly. Be sure to check out the full recipe for ingredient measurements.
Chocolate Chip Cookie Day offers plenty of Taunton area options - Taunton Daily Gazette
Chocolate Chip Cookie Day offers plenty of Taunton area options.
Posted: Wed, 02 Aug 2023 07:00:00 GMT [source]
These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom. I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make!